The Champagne Brunch | Cocktails in the City
The Champagne Brunch

The Champagne Brunch

Part of the edible Martini collection being created for the spring/summer season at Gaucho where the garnish is akin to a canape and flavour matched with the cocktail
Gaucho with elit by Stolichnaya

Ingredients

35ml elit by Stolichnaya

15ml Aperol

30ml Orange and Grapefruit Sherbet

10ml Gomme

Champagne Foam

Instructions

Shake the first four ingredients with cubed ice and strain into a chilled martini glass.

Top with Champagne Foam.

Garnished with a cheese filled pepper.

“Also in the series check out the Peanut Butter and Dulce De Leche Martini and the Lemon Meringue Martini.” Dan Munt - Operations Bar Manager - Gaucho

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