Shaken and stirred, infused with popcorn, served up with peanut butter liqueur and lengthened with raspberry beer!
Whisky drinks are no longer just a dash of water and lemon. Read on for some weird and wonderful whisky drinks being created by Glasgow's finest bartenders.
Peanut Alexander created by The Finnieston
Jack Daniel's Tennessee Whiskey, Peanut Butter Liqueur & Single Cream
The Dirty Bird created by Hillhead Bookclub
Popcorn infused Naked Grouse, Pedro Ximenez Sherry, Homemade Fig Syrup, Angostura Bitters
Auchentoshan Bodzay by The Beer Kitchen
Auchentoshan 12yr, Innis and Gunn Barrel Aged Saison Raspberry Beer, Lemon Juice, Chambord, Raspberry Puree, Gomme
A Dedicated Follower of Old Fashioned's by Bag O'Nails
Jim Beam Double Oak, orange and chocolate bitters, sugar
