If you'd like to bottle up some of this year's Cocktails in the City magic for the festive season then look no further. We've handpicked a seasonal selection of delicious drinks created by our brilliant bars and friends that you can make at home.
Hot Mulled Sloe Gin - created by Sipsmith
50ml Sipsmith Sloe Gin, 200ml apple juice, cinnamon stick, 5 cloves, 1 star anise.
Simmer the apple juice with
Flat White Russian - created by Tia Maria + The Coffee Project
25ml Tia Maria, 25ml Jamaican rum, shot of espresso, 5ml demerara sugar, 30ml milk, dust with chocolate powde
Crimson Pirate - created by Nightcap, Edinburgh
35ml Woods Old Navy Rum, 125ml coconut milk, 65ml pineapple juice, 20ml demerara syrup, pinch salt.
The Red Ribbon - created by Arcane, Manchester
35ml Grand Marnier, 15ml Bulldog Gin, 5ml Cinzano Dry Vermouth, dash Peychaud Bitters, 5ml Absinthe.
La Perla and El Nivel - created by Black Rock, London
40ml Glenmorangie 10 year old, 20ml Grapefuit Shrub, 60ml Grapefruit Juice 10ml, Lime Juice Top Beer 40ml, Garnish
Champagne Charlie - created by Hawksmoor, Edinburgh
20ml Clementine and clove cordial, topped with Champagne.
1 kg cleme
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